Sanjana Feasts: Modern Vegetarian and Vegan Indian Recipes to Feed Your Soul

The debut cookbook from a rising star in modern Indian cuisine, showcasing the bold flavours and creative recipes of the Indian diaspora.

Sanjana Modha is an extraordinary talent and Sanjana Feasts is a series of dazzling snapshots of her modern Indian diaspora recipes. Rooted in her Indian heritage, East African family background, and Yorkshire childhood, it includes signature dishes such as Ruffled Biryani, Desi-inspired French Bread Pizza and Sticky Toffee Gulab Jamun.

Inside you will discover new ways to infuse bold flavours into your everyday meals, and follow helpful step-by-step guides for technique-led recipes, like how to create layers for the flakiest paratha of your life.